Fresh catch! The ultimate seafood feast.


Nothing beats the freshness of Japanese seafood cooked to order! Try this sake pairing dinner experience available this month only featuring a wealth of fresh seafood from Japan, served to your preference as delicious Japanese sashimi or cooked to perfection in a variety of ways. Start with Uni Tofu with Komatsuna, 2 Types of Sashimi and Pickled Seafood with Hua Diao, Kegani Chawanmushi. Other delicacies also include the Szechuan Style Fish (Kinki) with Pickled, Stir-fried Abalone in Typhoon Shelter Style (Ezo Abalone), Pan-fried Rice Vermicelli with Uni & White Shrimp Wontan and Whisky Ice Cream. All seafood fans will feel like fish in water!

Price at HK$1,088 per person and serve between 18-22 October 2022. Call in advance for table reservations at 25033533 or whatsapp to https://wa.Me/85298899746.

Remind you the all you can drink sake for this event is “Musashi otokoyama”.

Photo is for reference only.

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