Press

飲食男女 Eat & Travel Weekly

Press

Two spreads of HIGE features on the latest issue in 飲食男女 (Eat & Travel Weekly), introducing different styles of izakaya in HK.
Thank you 飲食男女 for the superb review. Much appreciated!
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  • 🎉【 6th Anniversary Sake Pairing 】🎉 Our 6th anniversary is on the way‼️We will soon launch the special sake pairing 🍶and serves on Thursdays to Saturdays on Dec. . Our chef 🧑🏻‍🍳has specially designed a 9-course menu for the 6th-anniversary celebration. . 9️⃣ courses dinner set only HK$738/person, together with the dinner set available with add-on Musashi Otokoyama Sake 🍶All You Can Drink! . Period of 【 6th Anniversary Sake Pairing 】in Dec: . 03 – 05 Dec, 2020 10 – 12 Dec 2020 17 –19 Dec 2020 24 – 26 Dec 2020 . This is sure to be the most sake pairing dinner you won’t want to miss😜. Contact us to reserve your seat or any enquiries 👉🏻25033533 . Photo for reference only . #Higeizakaya #Hige #snowcrab #sotoko #uchiko #6thanniversary #Sashimi #kobakogani #KobakoCrab #centralhk #japaneserestaurant #SakuraShrimp #HairyCrab #crabfishing #crabdinner #allyoucaneat #eathongkong #japanesefood #midlevels #居酒屋 #hongkongeat #香箱蟹 #放題 #純米大吟釀 #sake #sakepairing #sakepairingdinner
  • Kobako Crab 🦀🦀 is the signature winter seafood in Japan as well as one of the 👍must-try dishes in this season, the creamy innards with the orange-colored immature eggs called “Uchiko” which result in rich, sweet, and sophisticated flavor🤤. We are promoting the Kobako Crab at a special price 😍in these days, hurry, while supply last, details please contact us👉25033533 . Photo for reference only . . #Higeizakaya #Hige #snowcrab #sotoko #uchiko #kobakogani #KobakoCrab #crab #crabseason #crabmeat #centralhk #japaneserestaurant #crabfishing #crabdinner #eathongkong #japanesefood #midlevels #居酒屋 #hongkongeat #香箱蟹
  • 生長在日本深海的「葡萄蝦🦐🦐」產量極少，蝦殼會因離開水面而由紅色變做紫色🤭，色澤罕有而且鮮艷，身價不菲，在🇯🇵日本只有個别高檔餐廳才可享用，現在罕有的「葡萄蝦」已登陸Hige，明晚限定供應，歡迎致電查詢 👉 25033533 . "Grape Shrimp🦐🦐" with very little production grows in the deep sea of Japan🇯🇵 Its shells will change from red to purple when they leave the sea🤭. The color is rare and bright, and it is one of the expensive shrimp from Japan. It can only be enjoyed in a few high-end restaurants in Japan. Now, this special "Grape Shrimp" has landed on Hige. It will be available tomorrow evening. Limited supply, please contact us for enquiry 👉 25033533 . Photo for reference only . #Higeizakaya #Hige #shrimp #葡萄蝦 #限定供應 #japaneseshrimp #expensiveshrimp #centralhk #japaneserestaurant #eathongkong #japanesefood #midlevels #居酒屋 #hongkongeat #premiumshrimp #limitedsupply
  • 【 香箱蟹盛宴 🦀Kobako Crab Feast 】 . Crab season just around the corner‼️The Kobako Crab 🦀is available again here in Hige, the 【 香箱蟹盛宴 🦀Kobako Crab Feast 】will get ready on Nov, total 9️⃣ seafood courses paired with different Japanese sake🍶. HK$789/person only, add-on Kobako Crab 🦀with special price just HK$198/pc and HK$188/person to enjoy All You Can Eat Oyster. . Periods of【 香箱蟹盛宴 Kobako Crab Feast 】in Nov: . ✔️12 – 14 Nov, 2020 ✔️19– 21 Nov, 2020 ✔️26 – 28 Nov, 2020 . Come to join us to share the delicious crab 🦀and fun 😉with your family and friends. Call us to reserve your seat and crab👉🏻25033533 . Photo for reference only . #Higeizakaya #Hige #snowcrab #sotoko #uchiko #香箱蟹盛宴 #kobakogani #KobakoCrab #crab #crabseason #crabmeat #centralhk #japaneserestaurant #crabfishing #crabdinner #allyoucaneat #eathongkong #japanesefood #midlevels #居酒屋 #hongkongeat #香箱蟹 #放題 #純米大吟釀 #sake #sakepairing #sakepairingdinner
  • Fresh! Fresh! Fresh! bonito (星鰹) sashimi 🍣is available in Hige start from 9th Oct‼️. . Contact us to reserve a seat and fresh bonito👉🏻25033533 . Photo for reference only . #Higeizakaya #Hige #居酒屋 #星鰹 #鰹 #Bonito #Sashimi #BonitoSashimi #期間限定 #季節限定 #middleLevel #SeasonalSpecial #WhileSuppliesLast #Yummy #hkjapanesefood #foods #hkfoodie #sake #eathongkong #鮨 #寿司 #sushilover #sashimitime #刺身 #鰹刺身 #美味し #hongkongmidlevel
  • Let you taste the unique flavor of Kagoshima’s local specialty🤤, Hige will launch 4️⃣ days 【Kagoshima Festival & Sake Pairing Dinner Menu】 between 5th – 8th Oct. . Only HK$598 per person, as long as you are in Hige, you will be able to taste the authentic cuisine 🍢🍤🍣and sake 🍶unique to Kagoshima🎌, ☎️contact us to reserve your seat👉 25033533 . Photo for reference only . #Higeizakaya #Hige #居酒屋 #期間限定 #季節限定 #middleLevel #SeasonalSpecial #Flavorful #JapanGourmet #Delicacy #hongkongdinner #SakePairingDinner #Kagoshima #JapaneseFoods #Japaneserestaurant #HKfoodie #HongKongEat #Sake #2020sakepairing #SakePairing #日本直送 #AllYouCanDrinks #FreeFlow #KagoshimaFestival
  • 【📣Hokkaido Ishikarigawa Hairy Crab Returns 🦀 北海道石狩川大閘蟹強勢回歸‼️】 . It’s the hairy crab’s season🦀! We are glad to announce the Hokkaido hairy crab is returning to our shop in this Saturday (26 Sept), only HK$188/pc (4.5 Taels approx)🤗, we highly recommend to you as this hairy crab contain very richer roe 👍and a lot of brown meat💯, the taste is ultimately juicy and sweet🤤! Hurry, while stocks last! . Don’t miss out this seasonal 🗾Hokkaido hairy crab🦀🦀 from us, details or reserve your own crab🦀🦀 please contact us👉 25033533 . Photo for reference only . #Higeizakaya #Hige #居酒屋 #期間限定 #季節限定 #middleLevel #SeasonalSpecial #Flavorful #JapanGourmet #Delicacy #hongkongdinner #蟹 #ガニ #日本大閘蟹 #石狩川大閘蟹 #石狩川 #crablover #hairycrab #美味しい #美味 #滿腹 #oishii #foodie #foodporn #foodstagram #foodaholic #hkfoodlover #instafood #hokaido #hokaidocrab
  • 【 🍣Sushi Bar Omakase ➕ Free Flow Selected 🍶Sake 】 After the whole day work😑, give yourself to take a rest 😉with our appetizers🥟, selected sushi🍣, fresh sashimi, and cooked dishes🍜 with free-flow sake🍶😍. 【 Sushi Bar Omakase 】only HKD588 per person👍, available in on every Mon-Wed night, please contact us for booking or details☎️ 25033533 . #Higeizakaya #Hige #居酒屋 #期間限定 #季節限定 #middleLevel #SeasonalSpecial #Omakase #Flavorful #JapanGourmet #Delicacy #hongkongdinner #SakePairingDinner #SakePairingSet #JapaneseFoods #Japaneserestaurant #HKfoodie #HongKongEat #Sake #2020sakepairing #SakePairing #日本直送 #AllYouCanDrinks #SpecialPromotion #FreeFlow #SashimiBar #SpecialOffer #SushiBar