Experience the ultimate culinary journey: HIGE’S HOUOUBIDEN SAKE FEAST

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Embark on an extraordinary dining experience at hige as we present the exclusive HOUOUBIDEN sake feast from september 24th to 27th, 2025. This remarkable event features the prestigious HOUOUBIDEN sake collection, paired with a meticulously crafted menu designed to elevate your dining adventure to new heights.

Indulge in a symphony of flavors, starting with the crisp and flavorful botan shrimp crispy cake, followed by the luxurious, melt-in-your-mouth dry-aged 30 days toro (2-cut). Savor the deep-fried mixed vegetable pancake with scallop, combining crispy textures with the delicate taste of fresh scallops, and the bold, succulent grilled chopped chili stuffed into chicken wing.

The menu also features the refreshing sweetness of hokkaido corn cold soup, a selection of 4 special skewers grilled to perfection, and the delightful crunch of shrimp toast. For a satisfying main course, relish the aromatic snapper kamameshi, infused with the rich, delicate flavors of fresh snapper. End your meal on a sweet note with our creamy and indulgent homemade whiskey ice cream, a dessert crafted to leave a lasting impression.

This extraordinary dining affair is priced at $638 per guest and includes unlimited pours of “HOUOUBIDEN BLACK PHOENIX JUNMAI GINJO” sake, a premium sake renowned for its smooth and refined character, perfectly complementing the curated dishes.

Reserve your seat today and immerse yourself in this one-of-a-kind gastronomic experience. Call us at 2503 3533 or connect with us via whatsapp at https://wa.me/85298899746. Don’t miss this opportunity to savor the harmony of fine cuisine and world-class sake at HIGE’S HOUOUBIDEN SAKE FEAST!

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