Sake

京姫 刻之宵 白蘭地桶熟成清酒 Kyohime Tokinoyoi Matured in Brandy barrels

$988-720ml ; $78-70ml

作 雅乃智 中取り 純米大吟醸 Zaku Miyabinotomo Nakadori Junmai Daiginjo

$888-720ml

天之戸 白雲悠悠 純米大吟醸 Amanoto Hakuunyuuyuu Junmai Daiginjo

$888-720ml

百十郎 黒面 純米大吟醸 Hyakujuro Kurozura Junmai Daiginjo

$788-720ml

羽陽男山 酒未来 純米吟醸 Uyoutokoyama Sakemirai Junmai Ginjo

$788-720ml

鈿女 酒宴之女神 純米大吟醸(特別版) Uzume Party Goddess Junmai Daiginjo (Special Edition)

$788-720ml

恵信 無濾過生原酒 純米大吟醸 Eshin Murokanamagenshu Junmai Daiginjo

$788-720ml

赤武 純米 Akabu Junmai

$688-720ml

金紋世界鷹 純米吟醸 Kinmon Sekaitaka Junmai Ginjo

$588-720ml

北秋田 濁酒 Kitaakita Dakushu

$588-720ml

一期一会 純米大吟醸 Ichigoichie Junmai Daiginjo

$288-300ml

作 恵乃智 純米吟醸 Zaku Meguminotomo Junmai Ginjo

$288-300ml

鈴鹿川 純米大吟醸 Suzukagawa Junmai Daiginjo

$288-300ml

繁桝 純米大吟醸 Shigemasu Junmai Daiginjo

$288-300ml

武蔵 男山 純米大吟醸 Musashi Otokoyama Junmai Daiginjo

$188-300ml

特別なお酒 SPECIAL SAKE

時價
  • 【 香箱蟹盛宴 🦀Kobako Crab Feast 】 . Crab season just around the corner‼️The Kobako Crab 🦀is available again here in Hige, the 【 香箱蟹盛宴 🦀Kobako Crab Feast 】will get ready on Nov, total 9️⃣ seafood courses paired with different Japanese sake🍶. HK$789/person only, add-on Kobako Crab 🦀with special price just HK$198/pc and HK$188/person to enjoy All You Can Eat Oyster. . Periods of【 香箱蟹盛宴 Kobako Crab Feast 】in Nov: . ✔️12 – 14 Nov, 2020 ✔️19– 21 Nov, 2020 ✔️26 – 28 Nov, 2020 . Come to join us to share the delicious crab 🦀and fun 😉with your family and friends. Call us to reserve your seat and crab👉🏻25033533 . Photo for reference only . #Higeizakaya #Hige #snowcrab #sotoko #uchiko #香箱蟹盛宴 #kobakogani #KobakoCrab #crab #crabseason #crabmeat #centralhk #japaneserestaurant #crabfishing #crabdinner #allyoucaneat #eathongkong #japanesefood #midlevels #居酒屋 #hongkongeat #香箱蟹 #放題 #純米大吟釀 #sake #sakepairing #sakepairingdinner
  • Fresh! Fresh! Fresh! bonito (星鰹) sashimi 🍣is available in Hige start from 9th Oct‼️. . Contact us to reserve a seat and fresh bonito👉🏻25033533 . Photo for reference only . #Higeizakaya #Hige #居酒屋 #星鰹 #鰹 #Bonito #Sashimi #BonitoSashimi #期間限定 #季節限定 #middleLevel #SeasonalSpecial #WhileSuppliesLast #Yummy #hkjapanesefood #foods #hkfoodie #sake #eathongkong #鮨 #寿司 #sushilover #sashimitime #刺身 #鰹刺身 #美味し #hongkongmidlevel
  • Let you taste the unique flavor of Kagoshima’s local specialty🤤, Hige will launch 4️⃣ days 【Kagoshima Festival & Sake Pairing Dinner Menu】 between 5th – 8th Oct. . Only HK$598 per person, as long as you are in Hige, you will be able to taste the authentic cuisine 🍢🍤🍣and sake 🍶unique to Kagoshima🎌, ☎️contact us to reserve your seat👉 25033533 . Photo for reference only . #Higeizakaya #Hige #居酒屋 #期間限定 #季節限定 #middleLevel #SeasonalSpecial #Flavorful #JapanGourmet #Delicacy #hongkongdinner #SakePairingDinner #Kagoshima #JapaneseFoods #Japaneserestaurant #HKfoodie #HongKongEat #Sake #2020sakepairing #SakePairing #日本直送 #AllYouCanDrinks #FreeFlow #KagoshimaFestival
  • 【📣Hokkaido Ishikarigawa Hairy Crab Returns 🦀 北海道石狩川大閘蟹強勢回歸‼️】 . It’s the hairy crab’s season🦀! We are glad to announce the Hokkaido hairy crab is returning to our shop in this Saturday (26 Sept), only HK$188/pc (4.5 Taels approx)🤗, we highly recommend to you as this hairy crab contain very richer roe 👍and a lot of brown meat💯, the taste is ultimately juicy and sweet🤤! Hurry, while stocks last! . Don’t miss out this seasonal 🗾Hokkaido hairy crab🦀🦀 from us, details or reserve your own crab🦀🦀 please contact us👉 25033533 . Photo for reference only . #Higeizakaya #Hige #居酒屋 #期間限定 #季節限定 #middleLevel #SeasonalSpecial #Flavorful #JapanGourmet #Delicacy #hongkongdinner #蟹 #ガニ #日本大閘蟹 #石狩川大閘蟹 #石狩川 #crablover #hairycrab #美味しい #美味 #滿腹 #oishii #foodie #foodporn #foodstagram #foodaholic #hkfoodlover #instafood #hokaido #hokaidocrab
  • 【 🍣Sushi Bar Omakase ➕ Free Flow Selected 🍶Sake 】 After the whole day work😑, give yourself to take a rest 😉with our appetizers🥟, selected sushi🍣, fresh sashimi, and cooked dishes🍜 with free-flow sake🍶😍. 【 Sushi Bar Omakase 】only HKD588 per person👍, available in on every Mon-Wed night, please contact us for booking or details☎️ 25033533 . #Higeizakaya #Hige #居酒屋 #期間限定 #季節限定 #middleLevel #SeasonalSpecial #Omakase #Flavorful #JapanGourmet #Delicacy #hongkongdinner #SakePairingDinner #SakePairingSet #JapaneseFoods #Japaneserestaurant #HKfoodie #HongKongEat #Sake #2020sakepairing #SakePairing #日本直送 #AllYouCanDrinks #SpecialPromotion #FreeFlow #SashimiBar #SpecialOffer #SushiBar
  • 📣Sake Pairing Dinner 🍶between 7th – 10th Sept. . Ingredients are well selected and prepared by our chef👨‍🍳, dishes began cold and light, moving steadily to warm and substantial. Every dish complemented the premium sake served👍. Priced at only HK$598 per person. . Whether you’re a foodie 🤤or sake lover, our sake pairing dinner will satisfy if you’re a fan of Japanese cuisine🎌. For enquiry or booking, please contact us👉25033533 . Photo for reference only . #Higeizakaya #Hige #居酒屋 #期間限定 #季節限定 #middleLevel #SeasonalSpecial #Flavorful #JapanGourmet #Delicacy #hongkongdinner #SakePairingDinner #SakePairingSet #JapaneseFoods #Japaneserestaurant #HKfoodie #HongKongEat #Sake #2020sakepairing #SakePairing #日本直送 #AllYouCanDrinks #FreeFlow #SpecialOffer
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  • 【冬菇鮑魚扣花膠】係中華料理中最經典嘅一味菜🤩，用咗極之珍貴嘅食材精心製作👍，花膠含豐富蛋白質和膠質，營養價值十分豐富，適合任何年紀嘅人食用，具有促進新陳代謝、滋陰養血、補氣活血等功效，對老人家仲可以強化筋骨同延緩衰老添💪！ . 【Braised Black Mushrooms and Abalone with Fish Maw】 is the most classic Chinese cuisine. It is carefully prepared with extremely precious ingredients😋. The fish maw is rich in protein and gum and has rich nutritional value. It is very suitable for people of all ages and can increases metabolism, enhances yin and replenishes blood, improves functions of kidney and cardiovascular system👍. For the elderly, It can extremely strengthen the bones and tissues, helps prevents aging. . 花膠口感糯滑，味道鮮美😋，而且仲嚼勁十足，加入咗冬菇同鮑魚後，更加顯得色香味俱全，口感仲好豐富！而家唔駛等到大時大節都可以品嚐呢一味經典，我哋將會喺呢個星期日(8月16日) 推出【冬菇鮑魚扣花膠】，數量有限㗎！唔想錯過就打俾我哋預訂啦👉25033533 . The fish maw is waxy and smooth, the taste is delicious. After adding the black mushrooms and abalone, the taste is more than rich. You do not need to wait until the winter festival or New Year, you can now order this classic cuisine from us. We will launch 【Braised Black Mushrooms and Abalone with Fish Maw】 this Sunday (16th Aug). Only available valid while stocks last, contact us for the details or pre-order your Fish Maw👉25033533 . Photos for reference only . #Higeizakaya #Hige #居酒屋 #期間限定 #middleLevel #staysafe #stayhome #Chinesecuisine #fishmaw #abalone #mushrooms #Flavorful #JapanGourmet #Delicacy #hongkongdinner #middlelevelhk #TakeOutMeal #TakeOutSpecial #外賣自取優惠 #外賣自取 #JapaneseFoods #Japaneserestaurant #HKfoodie #HongKongEat #FreeDelivery #TakeAway